""I strive to make our guests happy
since I'm always very happy
to see them.""
Stephane Colleoni
Waiter / Owner
""Fresh food has 24 qualities,
one each hour.
My mission is to ensure guests
taste each and every quality.""
Diego Chiarini
Cook / Owner

location

27th floor, Oasia Hotel Downtown
100 Peck Seah Street, S079333
Parking available on 4th & 5th level within hotel
Entrance to carpark via Tras Street
OSO is open Monday to Sunday.
Lunch: Noon - 2.30pm
Dinner: 6pm - 10.30pm
27th floor, Oasia Hotel Downtown
100 Peck Seah Street, S079333

Parking available on 4th & 5th level within hotel
Entrance to carpark via Tras Street
OSO is open Monday to Sunday.
Lunch: Noon - 2.30pm
Dinner: 6pm - 10.30pm
Reservations are prioritized for indoor seats where possible.
A table at our outdoor alfresco by the poolside (non-smoking table, fully sheltered with ceiling fans and outdoor air-con)  will be arranged if indoors is unavailable. You will be wait-listed for indoor seats.
DELIVERY